Thanks for stopping by! I’m Diana and I’m currently working at a tourism board as an area marketing manager. I started this blog back in 2013 to share with my family and friends the recipes that I enjoy making and (of course) eating!
I have no professional experience in cooking, baking, writing, technology, or photography! I hold a B.A in Business Economics and a MSc in Marketing Communications from Bristol.
My initial intentions for this blog were just to share my recipes with family members, and friends. But this blog has grown into something I had never imagined it would be, and now I can call Little Sunny Kitchen my small business on the internet!
Here on LSK, you can find a good variety of (mostly) healthy recipes, I sometimes post Russian and Middle Eastern recipes, but I also post recipes from different cuisines around the world.
I don’t only write about food and my love for food on my blog. I also write about my other passions and that includes photography, travel, and family!
My sister, Natalia, also contributes with her lovely recipes on this blog, and reviews most of the cook books that I receive! She lives in Switzerland with her family, and has the cutest son and daughter. You can follow her on Instagram.
There are many ways to get in touch with me, you can subscribe through email and get recipes sent directly to your inbox. You can also stay in touch through my official Facebook page, tweet me at @lilsunnykitchen, follow me on Instagram, or drop me a message through my Contact me form. Oh and you can find me on Snapchat (username: dianashh) to see what I’m up to everyday!